It was the sea and not the land that originally held Wild Earths owner Quintin Quider’s heart. A
commercial diver, he fell in love with New Zealand’s rugged landscape and moved with his partner
and young family to Stewart Island, wishing to escape the rat-race that was life in his Southern
California birthplace. The lure of wine growing soon followed as he developed a passion for New
Zealand Pinot Noir. Never one to turn his back on a challenge, when the opportunity to purchase a
vineyard in the worlds most Southern wine growing region presented itself, Quintin seized it. The Wild
Earth journey had begun
WILD EARTH PINOT NOIR
RM271.00
Deep purple with purple hues. Perfumed on the nose
with dark cherry and plum aromas together with
violets and savoury leather, mushroom and smoky
char. Concentrated, sweet plum and black cherry
flavours on the palate together with spice, leather and
hints of oak char. A complex, medium bodied wine
which has ample fine grained tannins together with a
touch of minerality on the long finish.
| Country | New Zealand |
|---|---|
| Region | Central Otago |
| Grape Variety | Pinot Noir |
| Alcohol Type | Red Wine |
| Alcohol Volume | 14.50% |
| Size | 75cl |
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