Brewed using the Kochi prefecture’s original rice, Gin-no Yume, this sake has an umami-rich taste. The savory tones are enhanced by slightly citrusy flavors that yield a clean, refreshing finish. The moderate aroma blends seamlessly with the ambrosial taste to create a sake suited to a wide range of dishes and occasions
SUIGEI JUNMAI GINJO KOIKU NO.54 SAKE 72CL
RM156.00
Brewed using the Kochi prefecture’s original rice, Gin-no Yume, this sake has an umami-rich taste. The savory tones are enhanced by slightly citrusy flavors that yield a clean, refreshing finish. The moderate aroma blends seamlessly with the ambrosial taste to create a sake suited to a wide range of dishes and occasions
Rice Polishing Ratio:50%
Alcohol Percentage:16.0%
Sake meter value:+6.7
Acidity:1.3
| Country | Japan |
|---|---|
| Region | Kochi |
| Alcohol Type | Sake |
| Alcohol Volume | 16% |
| Size | 72cl |
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