TELMO RODRIGUEZ GABA DO XIL MENCIA VALDEORRAS

Gaba do Xil, Mencia

Vintage: 2014
Area: Valdeorras
Town: Larouco (Ourense)
Place: A Torgueira, As Caborcas, O Pando, A Pedreira
Grape variety: 100% Mencía
Pruning: 80% vertically shoot position, 20% bush vine
Soil: Placed about 550 m of altitude. Shallow soils, with terraces due to sep slopes, versant to
south, west and northwest, stony, acid and coarse textured. Developed from granodiorites (granites). Low fertility and low water retention capacity
Viticulture: Own grapes and traditional viticulture suppliers
Harvest: Selection in vineyard. 100% hand picking
Fermentation: Native yeast
Fermentation tank: –
Maturing: –
Bottling date: February 2016
SO2 total mg/l: 60
Nº of bottles: 60.000