AKASHI RED OAK WHISKY 50CL

Name: AKASHI RED OAK WHISKY 50CL
Brand: AKASHI
SKU: 4969265773134
Price: 216.00 MYR
Availability: InStock

RM216.00

This whisky is blended in the Scotch tradition with Japanese precision and offers a smooth, light blend made from Japanese malt whisky and grain whiskies.Pairs exceptionally well with Japanese food such as fresh sushi and salty edamame.Tasting Notes:Nose: Herbs and pine. Hints of white grape, lemon, yellow apple and angelica fruits. Dry oak, with lavender and floral undertones. Some tobacco smoke.Palate: Rich malt with vanilla and grapes. Pine, oak and floral notes accompany a slightly bitter citrus peel.Finish: Oak and warming wood spices with a touch of vanilla.

FOC 1 WHISKY GLASS

Actual bottle may be diffrent from the product image from the website.Oem and Vintages are subject to change without pior notice. For assistance pls whatsapp us.

SKU: 4969265773134 Categories: Blended Whisky, Default Category, Japanese Whisky, Whisky Brand: AKASHI

A smooth, light blend from Eigashima/White Oak/Akashi made from both malt and grain whiskies.

Whiskies in the past decade have appeared under the Whike Oak and Akashi labels, but the Eigashima distillery has a long history with sake and shochu. They recieved a license to distill whisky in 1919 (prior to Yamazaki even being built) but that whisky – and any idea of its quality – is long lost.

This blend – dubbed the ‘red’ thanks to its label – is their entry level expression.

In regards to the producers having three names, here’s a quick explanation: the Eigashima sake and shochu distillery own the White Oak distillery which sometimes releases its single malts and blends under the Akashi label. The distillery is located in Akashi-shi.