Los Vascos Grande Reserve is a benchmark for elegance and finesse in Chile. A blend consisting mainly of Cabernet Sauvignon, it is produced using traditional vinification and maturing techniques.
The wine is characterized by the complexity and persistence of its bouquet of cherries and blackcurrants (Cabernet Sauvignon), strawberries (Malbec), raspberries (Syrah) and plums, with notes of bay leaves and black pepper (Carmenère).
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LOS VASCOS CROMAS CABERNET SAUVIGNON
RM129.90
This is firm and lightly chewy with subtle smoked meat and berry. Full body, fine tannins and a fruity finish. A delicious bottle. 75% cabernet sauvignon, 10% carmenere, 10% syrah, and 5% malbec.
90/100 Point by JAMES SUCKLING
Food Pairing :Beef and Venison
COMMENDED Award by INTERNATIONAL WINE CHALLENGE 2013
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